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Kerrygold Butter is an all-purpose and all-natural butter. It is suitable for serving on warm, crispy
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A 1-kilogram sheet butter with an 82% fat content, specially produced for use in croissants and
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Founded 70 years ago as a cooperative in France's Elle & Vire valley, the company still
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Milk fat constitutes the raw material of butter. Butter is a type of animal fat (cow
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Milkeese Croissant Butter is a premium butter produced using high-quality milk. Thanks to its rich and