The Italian pasta company, which has been producing since 1881, launched the Arrighi brand in 1930 and continues to produce quality pasta in accordance with Italian traditions using the Durum Wheat Semolina it produces itself.
It is suitable for chunky vegetable sauces, arrabbiata, and creamy sauces. Origin: Italy.
It is a product from the wide range of ARRIGHI pasta. It is produced with 100%
It is suitable for use with chunky pasta sauces.
Tuesday - thursday 4pm - 11pmFriday & saturday 12pm till late