Organic Tofu (Soy Cheese): A product obtained by curdling soy milk, it has high nutritional value and is frequently used in Japanese cuisine and by vegans/vegetarians. Origin: Japan.
It is a type of dried seaweed used as a wrapping material in making Sushi and
These are elastic pastries specially produced for pastries such as spring rolls and samosas
Pickled ginger is a special pickle served alongside sushi. Known as "amazu shoga" in Japan, this
Tuesday - thursday 4pm - 11pmFriday & saturday 12pm till late
