150 g x 12 FRICO Edam Grassy Name

Holland is from the town of Edam. Rarely is produced with cow's milk and goat's milk. Edam cheese is a soft ,mild salty taste ,and is almost odorless when compared to other cheeses. Edam cheese hardens as it ages, becoming more pungent, and the aroma. Almost all Dutch cheese, as in non-paraffin and/or covered with wax. 28 %of the fat is lower compared to other traditional cheeses, and for this reason is not very amenable to melt that cheese. It is one of the most popular and common cheeses in the world. Source: Cow. Fatty: . Ripening: 1 – 10 months. Class: semi-rigid. Areas of use: cheese platters, buffets, pizzas, salads, sandwiches, bakery products. Origin Netherlands. Frico Brand. Varieties: Plain, Grassy (a kind of Edam seasoned with different spices. It has a strong aroma.), Peppers (red pepper and edam cheese is added in the production phase of a kind pieces. Slightly bitter and pungent taste.)