This is a grain-flavored distilled vinegar. It has a simple, natural flavor inspired by grains and sake lees. It is suitable not only for sushi but also for all kinds of Japanese, Chinese, and Western cuisine. Origin: Japan.
An Asian sauce containing vinegar and sugar, used with appetizers and duck dishes
SHIRAGIKU RICE VINEGAR – MIZKAN This is a mildly aromatic rice vinegar used in preparing sushi
It is essentially a sweet seasoning used in the preparation of sushi and various sauces. It
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