Borgo Di BASTIA, Walnuts, whipped cream, Glaze 12 x 500 ml Name.
Balsamic vinegar from Modena: Modena Region of Italy, made from grapes, this vinegar has a history of about one thousand years. The word Balsamico (from Latin (balsamu I) is derived means and healing. The order of Trebbiano grapes are boiled until a dark color, and then it is kept in special wooden barrels with vinegar and yeast to be at least 12 years of gains its characteristic structure. Origin: Italy. Source: white grape. Acidity: %6.1. Uses: Salads, sauces, fruit salads, marinade it.





