Red wine vinegar 1 lt x 12 VARVELLO Name.

Red wine vinegar, grape vinegar is produced from the fermentation of red wine obtained as a result of red. During the fermentation process, the alcohol in the red wine and wine that are in contact with the air oxidizes kalkaraksirke eliminate the feature becomes. Origin Italy. Source: red grapes. Acidity: %7.1. Uses: fruit salads, salad dressings, vegetable and meat dishes, marinade it.