VARVELLO White Balsamic Vinegar 1 Lt X 12

White Balsamic Vinegar is made from white wine vinegar, combined with concentrated, uncooked grape must, from Trebbiano grapes grown in the Modena region of Italy. White Balsamic vinegar has a mild, slightly sweet flavor with a moderate amount of acidity ranging from approximately 5.2% to 7.0%, and lacks the rich caramelized flavor of traditional balsamic. It works well in salad dressings and any sauce where red vinegar is not desired. Origin: Italy – Modena.