LANDANA Gouda with Green Pesto Whole Avg. 4 Kg

Gouda cheese, whose origins date back to 1184 and takes its name from the town of Gouda in the Netherlands, is one of the oldest and most well-known cheese varieties in the world. Washing the curd with clean water after separating the whey during the production process reduces lactic acid formation, giving the cheese a softer and mildly sweet flavor. Aged from 4 weeks up to 36 months, this cheese offers different flavor profiles. The basil (green pesto) variety offers an aromatic and refreshing taste with the basil it contains. Combined with the digestive-supporting and soothing effects of basil, this special cheese provides both flavor and an enjoyable eating experience.