It is obtained through the fermentation of soybean paste with sea salt and koji bacteria. As its color darkens, its intensity increases. It is primarily used in soups.
This is a type of mild, aromatic rice vinegar used in preparing sushi rice. It originates
This is a delicious hot pepper sauce. Made from various peppers, vinegar, sugar, and salt, this
It is essentially a sweet seasoning used in the preparation of sushi sauce and various other
Tuesday - Thursday 4pm - 11pmFriday & saturday 12pm till late
