Granular vegetable sauces, arrabbiat, suitable for sauces and creamy. Origin Italy.
Produced from rice and pasta dough prepared with corn flour, gluten-free pasta.
Thin flat pasta shape, typically served with seafood.
Has the ability to keep the sauce at a high rate in its twisted form. Origin Italy.
Tuesday - Thursday 4pm - 11pmFriday & saturday 12pm till late
