It is a penne variety prepared with organic whole wheat flour.
With its twisted shape, it has a high capacity to hold sauce. Origin: Italy.
Gluten-free pasta produced from pasta dough prepared with rice and corn flour.
With its 14.5% protein content, Rummo Pappardelle is an Italian pasta that stands out with its
Tuesday - Thursday 4pm - 11pmFriday & saturday 12pm till late
